Brunch Bartender

Brunch Bartender Citizen Collective (Lower Queen Anne in Seattle, WA)

Citizen Collective is an eclectic cafe, bar, beverage garden and event space right at the base of Queen Anne Hill, featuring a robust brunch program and a busy dinner / late night program that reflects the energetic & vibrant community around it. We believe great hospitality is more than what's in your glass. It's about creating a place where neighbors gather, an event is always going on, and everyone feels welcome.

We're looking for an enthusiastic Brunch Bartender who is passionate about pouring brunch cocktails, owning their space, and creating an exceptional guest experience. This is an opportunity to oversee and host an entire brunch service, work together with a talented team, and continue to grow with the company and add elements that make the brunch program even more successful.

Citizen Collective is part of a locally owned business group that also includes Phinney Station and Ridgewood Bottle & Tap. We value great customer service, teamwork, creativity, and having fun while building something special.

Why Join Citizen Collective?

• Join a growing, locally owned hospitality company
  

• Have meaningful influence on programming, culture, and guest experience
  

• Work with passionate people who care about community and craft cocktails
  

• Create experiences that bring neighbors together
  

• Be part of a business that values hard work, positivity, great music, & having fun
  

What You'll Do

Lead the Guest Experience

• Foster a warm, welcoming, and inclusive environment for customers and staff
  

• Lead by example on the floor and maintain high hospitality standards
  

• Help create a culture that keeps customers coming back
  

Host the brunch program

• Oversee the campfire beverage garden
  

• Greet guests as they arrive
  

• Coordinate large groups and parties
  

• Work with team members to efficiently run food and drinks
  

We're Looking For Someone Who Has

• A positive attitude, great work ethic, and willingness to learn
  

• Weekend availability, along with holidays and special events
  

• Experience working in bars, taprooms, restaurants, or beverage-focused hospitality
  

• Ability to remain calm under pressure and adapt quickly
  

• A sense of urgency and cleanliness
  

• Barista experience is a huge plus!
  

Schedule

This is a part-time bartending role that could easily grow into a full-time role with picking up shifts. Your schedule would be Friday through Sunday mornings / afternoons. There is an opportunity for a Saturday PM bartending shift as well, so the potential of 25-30 hours between 3 days, for a candidate who is looking for maximum hours. We have a set schedule, promote from within, and like to reward employees with the schedules and hours that they want. We encourage staff to pick-up shifts at our other locations, which provides additional opportunities for hours.

If you're excited about hospitality, throwing an awesome brunch party, and building community, we'd love to hear from you.